Cinco Jotas, Acorn Fed Ibérico Loin (Caña de Lomo de Bellota 100% Ibérico) Cinco Jotas Note: please add an extra

Note: please add an extra 4 days in shipping for this item

Molino Arbequina EVOO has a versatility that can enhance a wide variety of dishes

It is an excellent source of protein

long clams are considered a delicacy since they grow in shallow waters where they have to be manually dug out of the sand by mariscadoras

5 acres where they can freely feed on acorns

Cinco Jotas, Acorn Fed Ibérico Loin (Caña de Lomo de Bellota 100% Ibérico) Cinco Jotas Note: please add an extraThis acorn fed Ibrico loin is made from just one cut of meat that is seasoned with paprika, garlic, oregano, and salt and cured for several months. It has a fine marbling of sweet, nutty fat that is balanced with a smoky flavor. This half piece of loin is packaged into an elegant cylinder. Serving recommendations: The loin should be refrigerated until consumption and the amount to be served should be thinly sliced and plated at room temperature so