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Skouras, "Megas Oenos," Peloponnese, Greece, Agiorgitiko Blend, 2021 Sotol Serve with coffee roasted pork

$40.00

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Description

Serve with coffee roasted pork loin or cacio e pepe

Tart raspberries and wild strawberries and balanced with a slight creamy finish

root herbs

and totally delicious

Designation: Sotol

Skouras, "Megas Oenos," Peloponnese, Greece, Agiorgitiko Blend, 2021 Sotol Serve with coffee roasted pork80 20 Agiorgitiko and Cabernet Sauvignon. Deep red berries and cassis with violets, a savory meatiness, and fine tannins. This is lights out delicious. Enjoy with lamb chops and rosemary or eggplant moussaka.

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