BKI VGG-16-C Double-Deck Electric Rotisserie Oven with 80 Chicken Capacity Commercial Carts Holds six 12 x 20

Holds six 12 x 20 x 2-1/2 inch deep pans

Includes a stand in the configuration of choice and is ENERGY STAR qualified

two-section design offering 13

removable strainer basket

24 Inch x 12 Inch floor trough with 2-3/4 Inch depth for drainage applications

BKI VGG-16-C Double-Deck Electric Rotisserie Oven with 80 Chicken Capacity Commercial Carts Holds six 12 x 20BKI VGG 16 C Double Deck Electric Rotisserie Oven with 80 Chicken Capacity Double Deck, Electric, 80 x 3 lb. Chicken Capacity, Touch Screen Controls Achieve consistent, perfectly cooked rotisserie chicken with the BKI VGG 16 C, designed for high volume commercial kitchens. High capacity double deck design accommodates up to 80 (3 lb.) chickens. Intuitive touch screen controller with 15 programmable modes for operational versatility. Equipped with