MAITOL & CINNAMON decant Learn about how perfumes are

Learn about how perfumes are created and make your own

The result is a perfume version of a chai latte but more sophisticated

with bold square bottles and oversized wooden caps

embellished with a grand array of feathers and sinamay loops

It captures dawn at a gaucho camp: dying embers

MAITOL & CINNAMON decant Learn about how perfumes areDecadent, Warm, Indulgent A cauldron of molten goldMaltol & Cinnamon is where caramel drips like stolen sunlight, tangled with the crackle of walnut shells. Then, the spice riots: cinnamons scarlet tongue, blackberrys midnight giggle, currants tart rebellion. Vanilla folds into musks embrace, benzoin hums a resinous lullaby, sandalwood strokes the embers. A feast for sinners, a prayer for the hungry. Perfumer: Angela Ciampagna