Sambar Podi Weight:250gm adding a burst of flavor

adding a burst of flavor and aiding digestion naturally

combined with the nutty flavor of roasted dal and the sweetness of jaggery

Made with the perfect blend of bellam (jaggery) and maida

every single laddu features an authentic

aromatic spices

Sambar Podi Weight:250gm adding a burst of flavorSambar Podi Sambar Podi, also known as Sambar Powder, is a quintessential South Indian spice blend used to prepare the iconic sambar dish. This aromatic and flavorful powder is a carefully balanced mix of roasted spices and lentils, giving sambar its distinctive taste and rich aroma. The preparation of Sambar Podi involves dry roasting ingredients such as coriander seeds, red chilies, toor dal (pigeon peas), chana dal (Bengal gram), urad dal (black