Southbend Ultimate 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, and 2 Convection Ovens Rack Ovens

Southbend Ultimate 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, and 2 Convection Ovens Rack OvensSouthbend Ultimate 60 Inch Gas Restaurant Range with 2 Open Burners, 48 Inch Griddle, and 2 Convection Ovens Thermostatic Controls, Standing Pilot, Stainless Steel, 210,000 BTU A versatile, high output range that combines burners, a 48 inch griddle, and dual convection ovens in one durable stainless steel footprint. Combines 2 open burners, a 48 inch thermostatic griddle, and 2 convection ovens for an all in one cooking station. Includes standing

Large 72"W x 30"D x 54"H footprint helps maximize storage space

Includes a 20 x 20 x 5-inch deep sink with an 8-inch backsplash

automatic stop when door opens Dimensions & Weight

Streamline dish room workflow with a durable stainless steel soiled dishtable that combines scraping

Removable perforated drainboard top helps support draining and drying tasks

6-inch chrome steel adjustable legs help with leveling during installation

Through-table tubular supports secure the rack to an adjustable undershelf for added stability

30 Inch Wide x 86 Inch High

23-1/2 Inch Working Surface

Cres Cor Roll-In Refrigerator Pan Rack for 38 Full-Size 12 x 20 Pans

high-temperature mobility for demanding commercial kitchens

Constructed with robust stainless steel top