Eagle Group 33-Inch Hardwood Cutting Board with Drop Brackets Dough Preparation Equipment and fan pulse modes

and fan pulse modes

plumbed water/drain connections

a practical right-hand drainboard

Factory engineering ensures full warranty coverage and optimal oven performance

Fast heat-up and recovery helps the unit preheat in 11 minutes and reach boiling from cold in 60 minutes

Eagle Group 33-Inch Hardwood Cutting Board with Drop Brackets Dough Preparation Equipment and fan pulse modesEagle Group 33 Inch Hardwood Cutting Board with Drop Brackets For HT2 Carving Stations 8 Inch Wide, 1 1 4 Inch Thick Add a sturdy laminated hardwood slicing surface to compatible hot food table and carving station setups. Laminated hardwood construction for a durable service surface. 33 inch length with an 8 inch width and 1 1 4 inch thickness. Drop bracket version for compatible Eagle hot food table installations. Sized for HT2 applications in the