Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, Right 24-Inch Griddle/Broiler, Convection Oven, and Cabinet Base Baking Equipment Runs on 115V single-phase power

Runs on 115V single-phase power with a NEMA 5-15P plug

Stainless steel construction with galvanneal understructure and galvanized legs delivers durability

code-compliant vent hood

Crown SCX-10-10 Two Compartment Full-Size Convection Steamer with 10 Gallon Kettle

with Fiberglass Grated Floor Drain

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 6 Open Burners, Right 24-Inch Griddle/Broiler, Convection Oven, and Cabinet Base Baking Equipment Runs on 115V single-phase powerSouthbend Ultimate 60 Inch Commercial Gas Restaurant Range with 6 Open Burners, Right 24 Inch Griddle Broiler, Convection Oven, and Cabinet Base Stainless Steel, Right Side Griddle Broiler, Convection Oven, Cabinet Base This heavy duty 60 inch gas range combines six open burners, a right side griddle broiler, and a convection oven into one versatile platform for high volume kitchens. Combines six open burners, a 24 inch right side griddle broiler, and