Vulcan Expando 24-Inch Electric Restaurant Range with 2 Hot Tops, Standard Oven, High Shelf, and 6-Inch Legs, 208V Dry Storage no drain required

no drain required

heavy-duty prep table built with a durable stainless steel top and a stable galvanized open base for everyday commercial use

Clear acrylic

48" x 18" footprint fits tight prep spaces while providing a durable stainless steel work surface

Includes a 7-year parts

Vulcan Expando 24-Inch Electric Restaurant Range with 2 Hot Tops, Standard Oven, High Shelf, and 6-Inch Legs, 208V Dry Storage no drain requiredVulcan Expando 24 Inch Electric Restaurant Range with 2 Hot Tops, Standard Oven, High Shelf, and 6 Inch Legs, 208V Stainless steel front and sides with backriser shelf. This compact floor range combines two thermostatic hot tops and a standard oven to add versatile cooking capacity to tight commercial kitchens. Compact 24 inch electric range with two hot tops and one standard oven. 5 kW hot top sections and 5 kW oven deliver dependable cooking