True Spec Series 1-Section Pass-Thru Heated Holding Cabinet with Solid Stainless Steel Front and Rear Doors Steam Kettle Full-size 19-3/4" x 19-3/4" footprint

Full-size 19-3/4" x 19-3/4" footprint for standard rack handling

Built for efficient corner dishroom setups

Pan flexibility – each drawer holds

full-size mobile cabinet lets you proof and hold in one unit with simple dual-mode control and capacity for up to 35 sheet pans

2-Burner | 24" Charbroiler (Left) | Convection Oven Base • 162

True Spec Series 1-Section Pass-Thru Heated Holding Cabinet with Solid Stainless Steel Front and Rear Doors Steam Kettle Full-size 19-3/4" x 19-3/4" footprintTrue Spec Series 1 Section Pass Thru Heated Holding Cabinet with Solid Stainless Steel Front and Rear Doors Digital Temperature Control, 3 Chrome Shelves, 208 230V, 5 Inch Casters Keep hot food ready on both sides of the line with a durable pass thru cabinet that combines precise digital control, locking doors, and easy roll mobility. Pass thru front and rear access speeds loading and service from either side of the cabinet. Holds food at 140F to 180F