Southbend Ultimate 60-Inch Gas Restaurant Range with 10 Open Burners, Standard Oven and Convection Oven Gas Hose designed for optimal performance and

designed for optimal performance and attractive presentation

120V electric heating system with thermostatic controls provides dependable holding performance

Two 18-inch front-fired hot tops provide versatile high-heat cooking space

8' cord with NEMA 5-20P plug—no hard-wiring required

and lead-free compliance for commercial sink setups with mixing valves

Southbend Ultimate 60-Inch Gas Restaurant Range with 10 Open Burners, Standard Oven and Convection Oven Gas Hose designed for optimal performance andSouthbend Ultimate 60 Inch Gas Restaurant Range with 10 Open Burners, Standard Oven and Convection Oven Stainless Steel Exterior, Backriser with Hi Shelf, 407,000 BTU This heavy duty 60 inch gas range combines 10 open burners with both standard and convection ovens to handle demanding commercial kitchen output. 10 open burners total, with five star saut burners in front and five non clog burners in the rear. Includes one standard oven and one