(Preorder) Pine Soft 202 (Tapioca and potato starches) 10kg/파인소프트 202 10kg coming soon Par baking Rice Croissant 70g

Par baking Rice Croissant 70g

improve freeze ability and defrost ability and delay the staling process

Item Code: T5450

Qty/ctn: 4/ctn

This flour is perfect for making confections as well as softer baked goods like cake layers

(Preorder) Pine Soft 202 (Tapioca and potato starches) 10kg/파인소프트 202 10kg coming soon Par baking Rice Croissant 70gPine Soft 202 (Tapioca and potato starches) 10kg Item Code: D0686 Sales Unit: bag Qty. ctn: 1 ctn GST free About this item This special product offers outstanding viscosity and helps maintain the solidity of Pine Soft T. It contains modified tapioca and potato starches. When used as an additive or filling, it can enhance the texture and delay the staling process. It can be used to maintain the shape of instant foods, foods prepared with premix and