Jean-Marie Fourrier, Chambertin Vv Vintage:2023 the Parafada was done partly

the Parafada was done partly in French oak

lively and taut with loads of earthy/savory layers and great length

This expression hits all the major cornerstones of a great Barolo

a site originally planted with 17 heritage clones

sandalwood and spice

Jean-Marie Fourrier, Chambertin Vv Vintage:2023 the Parafada was done partlySomewhat surprisingly this appears to be even riper than the Clos de Bze with its mocha infused nose of plum, dark berries, earth and sauvage aromas that are trimmed in just enough wood to notice. There is excellent detail and volume to the mineral inflected big bodied flavors that possess a sleek muscularity on the moderately austere and hugely long finish. This will also need plenty of time yet, again somewhat surprisingly, be approachable before