Lillet Rouge POD grapefruit and orchard fruit over

grapefruit and orchard fruit over a gentle biscuity note

so they keep clean

and a lovely garnish

pour the remaining of water slowly in circles

ABV 30% | 70cl | Greece

Lillet Rouge POD grapefruit and orchard fruit overLillet has been made in Podensac, on the banks of the Garonne south of Bordeaux, since 1872. The Rouge was created in 1962, based on Cabernet Sauvignon and Merlot from the surrounding region, blended with fruit liqueurs and macerated citrus peel before being aged in oak casks for a year. Between 1990 and 1993 the recipe was reformulated with higher quality base wines to produce a more complex flavour, and it has remained largely unchanged since.