Duke 613-E4V Double-Deck Deep Depth Electric Convection Oven with Mechanical Controls Pretzel Displays 304 stainless steel top and

304 stainless steel top and body deliver dependable durability and corrosion resistance

18-gauge galvanized adjustable undershelf adds practical storage below the work surface

Self-contained refrigeration with a bottom-mounted compressor simplifies installation and service

430 Satin Finish

4-inch backsplash helps contain spills and splashes

Duke 613-E4V Double-Deck Deep Depth Electric Convection Oven with Mechanical Controls Pretzel Displays 304 stainless steel top andDuke 613 E4V Double Deck Deep Depth Electric Convection Oven with Mechanical Controls Full Size, Double Deck, Deep Depth, Electric Experience efficient and consistent baking results with the Duke 613 E4V electric convection oven, designed for high volume commercial kitchens. Double deck design provides increased capacity with 6 full size pans per deck. Features deep depth interior to accommodate larger baking sheets and improve airflow. Equipped with