Masala Guava anish-foods-solapur A decades-old recipe passed down

A decades-old recipe passed down through generations

Straight from the royal kitchens near Jaipur’s iconic Amer Fort

Akhoiguri is suitable for all age groups

It is Indian’s most loved evening snack

Loved for its small grain size and high aroma

Masala Guava anish-foods-solapur A decades-old recipe passed downCan you guess, which country is the highest producer of Guavas in the world? I N D I A. And we truly apologize to include it so late in our spread. Though the origin of Guavas is uncertain, a quick search online points at southern Mexico hundreds of miles away from India. How did they reach here? Munch a few chunks and you might get the answer. Vegetarian Digestive Contains Dehydrated Guava and Indian Spices Shelf life is 12 months Store in a cool and