John Dory Fillets x 2 wine pair it with some seasonal

pair it with some seasonal greens

creamy texture and a fine mousse

1 x Large monkfish tail (approx 600g to 700g)- skinned and on the bone

It turns silvery

Small- 45 to 60 prawns per pack

John Dory Fillets x 2 wine pair it with some seasonalNot the easiest of fish to catch yet one of the tastiest to eat. John Dory is a firm fish with delicate white flesh and an elegant texture. With already so much flavour to the fish, only light seasoning is recommended. This is a versatile fish and can be cooked through many different methods. These pan ready fillets would make a quick and easy mid week meal. Each pack contains: 100g to 120g x 2 Boneless fillets, skin on Serves 2 (one portion each)