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La Fée Parisienne Absinthe Supérieure book A chocolate liqueur from Giffard

$20.95

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A chocolate liqueur from Giffard in the Loire Valley

Extends 162mm to 415mm | Stainless steel

with a rounded-bottomed glass and a threaded

ABV 38% | 700ml | Mexico

Amaro Tosolini is a refined Italian amaro made in the Mediterranean style and infused with extracts from 15 alpine and Mediterranean herbs

La Fée Parisienne Absinthe Supérieure book A chocolate liqueur from GiffardThe "Suprieure" version of La Fe, launched in 2013 to a more delicate, complex recipe than the original. La Fe was the first traditional absinthe commercially made in France after the 1915 ban was lifted, distilled with grand wormwood and traditional herbs alongside the French Absinthe Museum. Showing aniseed and liquorice over fennel and coriander, clean and fresh. Serve four to six parts iced water to one, over sugar; the 20cl bottle has a built in

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