John Boos E-Series 2-Compartment Sink with Left & Right Drainboards, 68 Inch Wide, 12 Inch Deep Bowls Hot Plates programmable cooking

programmable cooking

Two-pan drop-in layout with a 29 x 26 inch overall footprint

Stainless steel top and interior liners add durability in a commercial serving line

Adjustable bullet feet and cross rails help stabilize and level the unit on uneven floors

Waring WFP121 LiquiLock™ French fry disc (6x6mm

John Boos E-Series 2-Compartment Sink with Left & Right Drainboards, 68 Inch Wide, 12 Inch Deep Bowls Hot Plates programmable cookingJohn Boos E Series 2 Compartment Sink with Left & Right Drainboards, 68 Inch Wide, 12 Inch Deep Bowls 18 Gauge Stainless Steel with Galvanized Legs and 9 3 4 Inch Boxed Backsplash Built for busy prep and warewashing stations, this dual bowl sink combines drainboards on both sides with durable stainless steel construction for efficient daily use. Two 16" x 20" compartments with 12" deep bowls help separate wash and rinse tasks. 18" drainboards on both