Japanese Tea Tasting with Tea Farmer Aleš from Nengancha Termine:Do. 20.8.2026 18-20h

Japanese Tea Tasting with Tea Farmer Aleš from Nengancha Termine:Do. 20.8.2026 18-20hA tasting with tea farmer Ale Gallas from the Nengancha tea Gardens in Gifu Japan We feel deeply honoured, and very excited to welcome tea maker, gardener and friend Ale to Vienna for an evening dedicated to the art of artisanal Japanese teas. On this evening, you will have the unique opportunity to speak directly with a tea farmer. Ale will tell us about this year's harvest as we taste his newest teas together, alongside some handmade specials he is

which relies solely on the area's favourable tea growing conditions for its excellent qualities: heavy mists

This tea can be brewed multiple times

1tsp (2-3g) per cup | 70°c | 1-2min

bright green cup every time

Add about 100ml of 90°c water

making the cleaning process easier

roasted nuts · deep · comforting

2 - cherry

Handmade ceramic teapot with white and pink glaze by Andrzej Bero

ChinaHarvest: Spring

Brand: Hario

That is harder to achieve than it sounds