Thai Wai Coconut Curry Soup or any one of our

or any one of our un-infused extra virgin olive oils

shrubs and hot sangria are outstanding when made with  Honey & Ginger white balsamic

This beautiful wine vinegar is garnet red in color

Eating together in Syrian culture is all about generosity and hospitality

Add to anything you wish to infuse with heat and spiciness

Thai Wai Coconut Curry Soup or any one of ourYou Will Also Need: 2 Tbsp. oil 4 cups chicken broth (32 oz.) 3 4 boneless, skinless chicken thighs (12 oz.) or 2 3 chicken breasts (12 oz.) 2 cans (14 oz.) unsweetened coconut milk (27 28 oz. total) Heres What You Do: In a 4 quart pot, heat oil over medium high heat. Add chicken thighs and saut 4 5 minutes per site. Remove chicken to a cutting board and cool Stir in soup mix and broth, deglaze pot (scrape bits from bottom), and bring to boil Dice or