Camille Giroud, Savigny Beaune Aux Clous other_regions_australia The succulent

The succulent

Chewy texture

minerals and mocha on the nose

and his Roussillon Bila Haut domaine is no exception

Raspberries and cherries of incredible purity add hints of chocolate on the long finish but never seem heavy or warm

Camille Giroud, Savigny Beaune Aux Clous other_regions_australia The succulentThere is suggestion of the sauvage on the ripe aromas of dark berries, violet, humus and hints of freshly turned earth. There is a lovely sense of verve to the beautifully well detailed middle weight flavors that possess evident minerality that provides a sense of lift to the youthfully austere and moderately firm finale.