Indian Madder Extract Powder| Manjistha Powder grain-flour-starch Our dehydrated parsley leaves are
$46.34
Description
Our dehydrated parsley leaves are carefully dried in electric dehydrators to preserve their vivid green hue
< 65 % RH)
It disperses smoothly in protein shakes
Sofeda in Bengali
rich in embelin and tannins with a warm
Indian Madder Extract Powder| Manjistha Powder grain-flour-starch Our dehydrated parsley leaves areProduct Overview Common names: Indian Madder, Manjith, Vikasa, Common Madder Botanical name: Rubia cordifolia L. Plant part: Root Key bio actives: Anthraquinones, Alkaloids, Flavonoids Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Cosmetic grade Form: Extract powder Process: Solvent extraction Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed Documentation: Per lot CoA and SDS with
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