2007 Years Ripe Pu-erh Cluster Tea Type_Jasmine Moderately priced for an outstanding

Moderately priced for an outstanding quality teacake

A small batch was placed In the higher temperature and humidity location and to our amazement

The green 40th-anniversary commemorative raw Pu-erh tea cake is made by hand-picked early spring materials from a century-old tree of Yiwu Zheng Mountain

The teacake is halfway fermented during the primary processing of the raw tea leaves before pressing into the cake

An introductory level ripened Pu-erh tea brick of grade 8 course material

2007 Years Ripe Pu-erh Cluster Tea Type_Jasmine Moderately priced for an outstandingA blend of different grades of 2007 ripe Pu erh Tea Cakes clusters from fine to course which yield a very balance taste. Slow releasing flavour and lasting infusion times. Smooth, mellow, woody, balanced old tea flavour.