ALBERT MENES Green Mustard With Tarragon Leaves 100 g Vins Marcon Food and wine pairings: Serve

Food and wine pairings: Serve between 16° and 18°C

It is also an incredibly nutrient-rich ingredient

such as Yule logs

“Chez Coste” is a concentrate of the heart of the “Perdrizière” plot planted at an altitude of 400 meters in Gamay Saint Romain

apple cider vinegar

ALBERT MENES Green Mustard With Tarragon Leaves 100 g Vins Marcon Food and wine pairings: ServeThe quality of our Albert Mns mustards lies in the use, wherever possible, of traditional production processes using stone grinding equipment reconstituted from old drawings. The slow crushing process, combined with the quality of the raw materials used, produces a fine and delicately spicy mustard. It enlivens the dishes it accompanies, but does not overwhelm them. When mustard is too strong, it can swamp the taste buds and prevent the main dish