Southbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 7.5 kW, Standard Controls, Independent Doors, Ventless Speed Rails extra-deep convection compartments provide high-volume

extra-deep convection compartments provide high-volume baking capacity

This 84-inch open base worktable delivers a durable 304 stainless steel prep surface with sturdy stainless steel support for dependable underbar or kitchen use

24 Inches Deep

Box channel understructure with sound-deadening tape helps reduce vibration

Glass front shield and side walls help protect and showcase product

Southbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 7.5 kW, Standard Controls, Independent Doors, Ventless Speed Rails extra-deep convection compartments provide high-volumeSouthbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 7. 5 kW, Standard Controls, Independent Doors, Ventless Bakery Size, 5 Pan Capacity Per Compartment, Stainless Steel Exterior This bakery depth electric convection oven delivers 7. 5 kW of heating power, ventless flexibility, and independent door access for efficient commercial baking. Single deck, bakery depth electric convection oven built for high volume baking applications.