Sakura Kefir (Spring Special) - 400ml Fresh Produce or eaten on its own

or eaten on its own with toppings like fruits

The deep flavour of Salt from the Dead Sea together with a rich smoky taste will turn every kitchen into a delicatessen and every dish into a delicacy

you don't need any extra oil and can simply reply on the protein's own oils or simply add water to your veggies

added to salads

At Foodcraft

Sakura Kefir (Spring Special) - 400ml Fresh Produce or eaten on its ownWhy Your Gut Will Love It Studies* reveal these beneficial microbes in kefir: Yeast: S. cerevisiae, H. valbyensis + 3 others Bacteria: Lb. casei, Lc. mesenteroides + 8 strains Regular consumption may support: Digestion Immunity Nutrient absorption How to Enjoy Newbies: Start with 30ml shots work up to 250ml day Pros: Drink chilled straight, or mix into: Morning smoothies Post workout tonics Mocktail bases Chefs Tip: Pairs brilliantly with ginger,