Iron Buddha I Oolong Tea Region_Hangzhou - China First few infusions have sweet

First few infusions have sweet dates and betel nut flavour

hard with branches

In response to the market’s demand for board leaf raw Pu-erh tea products

This fully matured Pu-erh tea is made from a selected blend of fresh spring shoot and broadleaf from the famous Yi Wu region and individually wrapped with handmade grided paper

Flavour : Pure

Iron Buddha I Oolong Tea Region_Hangzhou - China First few infusions have sweetA popular tea of Fujian and North Guangdong province, famous of its strong orchid fragrance and lengthy refreshing aftertaste. Tea leaves are tightly rolled to timely release flavour. Medium fermented to yield stronger tea taste and longer shelf life. e. Flavour : Floral orchid with strong Hui Gan Liquor : Golden yellow