Chianti 'Biskero', Salcheto p__terra-di-limoni on the shores of the

on the shores of the Sesia river

white meats with a sauce

Cantine Cellaro is a cooperative producer in Sambuca di Sicilia

it is infused in alcohol for over two months

The vines grow on steep

Chianti 'Biskero', Salcheto p__terra-di-limoni on the shores of theThis organic Chianti from eco pioneers, Salcheto, spends little time in oak, unlike many of its Tuscan siblings. This gives the Sangiovese grape the chance to express its pure red cherry and plum character and a delicately spiced finish. Smooth, ripe and fresh this will accompany a Pasta al Rag just perfectly. The Sangiovese grapes are hand harvested, treating them gently and with care. All natural, no sulphites are used in the production of this wine