Beef Marrow Bones Size:1 lb. rosemary or thyme

rosemary or thyme

you will enjoy a testament to the rich flavors the came from animals raised with care on our farm's open

Order some for home delivery today

Lightly season with salt and pepper and some fresh rosemary or thyme

The only difference is they don't come in nice even slices like our regular or thick cut varieties

Beef Marrow Bones Size:1 lb. rosemary or thymeCreate nutrient rich, flavorful broths or fancy entrees with these 100% grass fed and grass finished Beef Marrow Bones Because marrow is mostly fat, it has a rich, meaty flavor that makes it ideal for soups and sauces. It's also packed with vital nutrients such as B vitamins, iron and collagen. No matter the use, start by roasting the Beef Marrow Bones in the oven. Salting the bones will add extra flavor. If making a broth, cook it low and slow. Give