Tanzania Single Origin Coffee grind:Coarse Variety: Yellow and Red CAtuai

Variety: Yellow and Red CAtuai

Certification/Grading: EP

*Natural Flavoring for these products

fermented for 12-14 hours and then dried on patios and raised beds

Expect notes of dried orange

Tanzania Single Origin Coffee grind:Coarse Variety: Yellow and Red CAtuaiMedium Light Roast Tanzania Elegant, bright, and aromatic, Tanzania is a single origin coffee grown by small cooperative farmers in the Mbeya region. Cultivated at high elevations in mineral rich soils, this coffee offers a refined and expressive cup with delicate complexity. Expect graceful notes of pear, strawberry, and floral jasmine, supported by a light, clean body and vibrant acidity. Fully washed and dried on raised beds, this medium light