Vollrath 4-Series Signature Server 4-Pan Open-Well Bain Marie Hot Food Station, 60-Inch W x 28-Inch D x 27-Inch H Commercial Refrigeration 20EB-N Maxx Pro Full-Size Electric

20EB-N Maxx Pro Full-Size Electric Boiler Combi Oven

A durable louvered shelf mat that combines antimicrobial protection

space-saving equipment stand with a reinforced stainless steel top and adjustable undershelf built for everyday commercial kitchen use

24-Inch Thermostatic Griddle and Convection Oven

Ice-cooled design keeps food cold for buffet and cafeteria service without mechanical refrigeration

Vollrath 4-Series Signature Server 4-Pan Open-Well Bain Marie Hot Food Station, 60-Inch W x 28-Inch D x 27-Inch H Commercial Refrigeration 20EB-N Maxx Pro Full-Size ElectricVollrath 4 Series Signature Server 4 Pan Open Well Bain Marie Hot Food Station, 60 Inch W x 28 Inch D x 27 Inch H Wet Operation, Floor Model, Mobile Base with Brakes A durable, mobile bain marie station that keeps four pans hot and ready with simple thermostat control and a built in drain hose. 4 pan open well bain marie hot food station for hot holding and service lines Wet operation design helps maintain food temperature consistency Single dial