Yugantar Green Cardamom Chhoti Elaichi Vaidyaratnam Patoladi Kashaya Gulika Helps to reduce inflammation ->

Helps to reduce inflammation -> some of the natural ingredients in hingvadi vati

Take 1 to 2 tablets at bedtime or as directed by the physician

Experience the benefits of 100% natural ingredients including Mandukaparni

Usage - Adults should consume 2-3 tsp (15-25 ml) twice daily after meals or as per the guidance of a healthcare professional

These seeds serve as a source of soluble mucilaginous (gum-like) fiber

Yugantar Green Cardamom Chhoti Elaichi Vaidyaratnam Patoladi Kashaya Gulika Helps to reduce inflammation ->Description: Cardamom commonly known in India as choti elaichi cardamom's scientific name is Elletaria cardamomum. Though it is more popularly used as a herbal spice , which is added in dishes to provide a strong aroma and flavor but in Ayurveda it is considered to be a very useful and effective medicine. In Ayurvedic texts cardamom is referred to as "ela". According to traditional wisdom of Ayurveda, cardamom is effective in improving digestion. It