RATIONAL iCombi Classic 10-Full Size Electric Combi Oven, 208/240V, 3-Phase Braising Pan & Tilt Skillet Full-size 30-compartment design for tall

Full-size 30-compartment design for tall glassware

000 BTU – 3 racks Gas connection ¾" NPT (left side when charbroiler is on left) Electrical (oven blower) 115 V

All-Purpose Base Combination

Advance Tabco 40-Inch Wall-Mounted ADA Stainless Steel Service Sink with Electronic Faucet

three-section freezer provides organized frozen storage in a space-saving undercounter footprint

RATIONAL iCombi Classic 10-Full Size Electric Combi Oven, 208/240V, 3-Phase Braising Pan & Tilt Skillet Full-size 30-compartment design for tallRATIONAL iCombi Classic 10 Full Size Electric Combi Oven, 208 240V, 3 Phase Floor Model (With Stand) A high capacity combi oven that combines steam, convection, and combination cooking with programmable controls and automatic cleaning. Holds up to 10 full size 18 x 26 inch sheet pans, 20 steam pans, or 10 2 1 GN pans. Digital color display with push button control and 100 program slots for repeatable results. Three manual cooking modes: steam,