Chateau Lynch Bages 2015 red Fabien Teitgen

Fabien Teitgen

the grapes undergo a maceration period of at least 24 hours before pressing

This aging process imparts subtle oak nuances and allows the wine to develop a harmonious balance between fruit intensity and structural elegance

as well as poultry in creamy sauces

The wine is complex and powerful

Chateau Lynch Bages 2015 red Fabien TeitgenWinery Background and History Chteau Lynch Bages, located in the Pauillac appellation of Bordeaux, France, is a distinguished estate with a rich history dating back to the 18th century. The estate derives its name from the Lynch family, of Irish descent, who owned the property for several generations. In 1855, during the Bordeaux Wine Official Classification, Chteau Lynch Bages was classified as a Fifth Growth (Cinquime Grand Cru Class), a testament