Ultimate 36-Inch Commercial Gas Restaurant Range with Standard Oven and 6 Open Burners Flatware Cleaning & Storage adjustable down to -10°F for

adjustable down to -10°F for versatile freezing needs

seamless bowls help improve durability and simplify cleanup

16-gauge 400 series stainless steel top is built for long-term durability

Each compartment includes a 20-3/4" W x 20-3/4" D x 5" H cordierite hearth baking deck

Deck-mount design with 4-inch centers and 1/2-inch NPS male inlet

Ultimate 36-Inch Commercial Gas Restaurant Range with Standard Oven and 6 Open Burners Flatware Cleaning & Storage adjustable down to -10°F forUltimate 36 Inch Commercial Gas Restaurant Range with Standard Oven and 6 Open Burners Stainless steel front, sides, and shelf; 243,000 BTU; 22. 5 inch flue riser with shelf A heavy duty 36 inch gas range that combines six open burners with a standard oven for dependable, high volume kitchen performance. Six non clog open burners with standard grates for versatile top side cooking. Standard gas oven base includes battery spark ignition and one oven