Southbend Ultimate 60-Inch Commercial Gas Combination Range with 5 Burners, 24-Inch Griddle/Broiler, Standard Oven, and Cabinet Base Meat Tenderizers Anti-drip faucet and detachable drip

Anti-drip faucet and detachable drip tray help reduce mess and keep counters clean

meeting public health and safety standards

42-inch width and 24-inch depth fit common storage layouts

Heavy-duty stainless steel construction with all TIG-welded assembly is built for commercial use

cast-aluminum heating elements

Southbend Ultimate 60-Inch Commercial Gas Combination Range with 5 Burners, 24-Inch Griddle/Broiler, Standard Oven, and Cabinet Base Meat Tenderizers Anti-drip faucet and detachable dripSouthbend Ultimate 60 Inch Commercial Gas Combination Range with 5 Burners, 24 Inch Griddle Broiler, Standard Oven, and Cabinet Base Stainless Steel, Standing Pilot, 257,500 BTU Built for high volume cooklines, this 60 inch gas combination range packs five burners, a griddle broiler, and a standard oven into one durable stainless steel unit. 60 inch gas restaurant range with five total open burners for versatile stovetop production. Includes a 24 inch