Commanderie (Saint Emilion) Vintage:1998 Lafarge explained that this was
$525.00
Description
Lafarge explained that this was made from fruit that was destemmed by hand using what the Burgundians call a claie en osier
leather and grilled herb
open and delivering licorice
Fabio Tassi's 2018 Brunello di Montalcino Franci is lean
A rather tight
Commanderie (Saint Emilion) Vintage:1998 Lafarge explained that this wasVery smoky and rich, with meat, berry and cherry aromas. Medium bodied, with a good core of fruit, fine tannins and a long finish. Delicious. Best after 2003. 2,915 cases made. JS
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