American Range 36-Inch Gas Restaurant Range with 36-Inch Griddle and Standard Oven Sink Parts Three-station multiwash design supports three

Three-station multiwash design supports three users at once for efficient handwashing

3-inch rolled front and side rims add strength and a safer finished edge

Rounded bullnose front edge offers a smoother

sanitary prep station with enclosed storage

efficient cold-food service

American Range 36-Inch Gas Restaurant Range with 36-Inch Griddle and Standard Oven Sink Parts Three-station multiwash design supports threeAmerican Range 36 Inch Gas Restaurant Range with 36 Inch Griddle and Standard Oven Manual Controls, Stainless Steel Front and Sides, 20 Inch Back Riser and Shelf This 36 inch commercial range combines a 1 inch griddle top and a standard oven to deliver flexible cooktop and baking performance in one space saving unit. 36 inch griddle top with a 1 inch thick plate for heavy duty cooking. One 26 1 2 inch standard oven includes 2 racks. Manual controls