Bread Knife (Black/Red) chef for slicing cooked and raw

for slicing cooked and raw meats and cleaning fat

Its compact size and sharp edge make it an indispensable tool for any chef or home cook seeking precision and control in their culinary endeavours

Her works speak the language of her explorative curiosity and distinct sensibility for the interplay of materiality and process

the knife measures 200 mm in blade length

capable of holding knives of any size (each magnet can hold up to 4

Bread Knife (Black/Red) chef for slicing cooked and rawThe Bread knife is a serrated marvel, designed to conquer crusty loaves and soft breads alike with finesse. Its long, serrated blade effortlessly saws through the toughest crusts without crushing the delicate interior. Whether you're slicing baguettes, artisan loaves, or sandwich bread, this knife ensures clean, uniform cuts, making it an indispensable tool for anyone who appreciates fresh, bakery style bread at home or even just to save you cooking