Vertical Countertop Fruit & Vegetable Slicer with 3/16-Inch Stainless Steel Blade Cocktail Stations NSF approved for sanitary commercial

NSF approved for sanitary commercial foodservice use

and shelf are built for daily commercial use

Adjustable 18-gauge stainless steel undershelf adds storage and organization

optimizing workflow in high-volume environments

Keep prep areas clear with a durable ceiling-mounted shelf that adds double-deck storage without taking up floor space

Vertical Countertop Fruit & Vegetable Slicer with 3/16-Inch Stainless Steel Blade Cocktail Stations NSF approved for sanitary commercialVertical Countertop Fruit & Vegetable Slicer with 3 16 Inch Stainless Steel Blade Manual Operation, Non Skid Feet, NSF Listed A compact manual slicer that delivers consistent 3 16 inch cuts for fruits and vegetables while staying stable on the counter. Manual vertical slicer for efficient fruit and vegetable prep. Produces consistent 3 16 inch slices. Countertop design helps save workspace in busy prep areas. Stainless steel blade supports durable,