1792 Full Proof Sip Whiskey Orange Bread Crust

Orange Bread Crust

Layers of delicate flavor are extracted as the aging process slows due to the northern chill

This initiative has significantly reduced our CO2 footprint

Still: Stainless/Copper Hybrid

These farms are centrally located on the island

1792 Full Proof Sip Whiskey Orange Bread CrustBourbon insiders have long acknowledged that full proof bourbon has a distinguished and rich flavor. This bourbon underwent a distinct filtering process,forgoing the typical chill filtration and passing only through a plate and frame filter. This allowed the bourbon to maintain a robust proof for bottling, as well as a full, rich and bold flavor. Bottled at its original 125 barrel entry proof, just as it was years ago when the barrels were first