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Mastering the Art of Plant-Based Cooking Ancient & Classical Studies In the new part three

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In the new part three

renowned Zen Buddhist priest Shunmyo Masuno applies the essence of Zen to modern life in clear

Another will do anything to protect her

'Extraordinary' JJ Abrams

A gripping new twisty YA thriller from the author of Little Creeping Things-when her sister fell

Mastering the Art of Plant-Based Cooking Ancient & Classical Studies In the new part threeDiscover the richness of vegan cuisine with more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award winning food writer. JAMES BEARD AWARD WINNER . "Everything you need to know about plant based cooking . . . a foundational book to use on repeat." Melissa Clark, The New York Times Discover the richness of global vegan cuisine with this "dependable, thorough, and vibrant" (Yotam

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