Olmeca Altos Plata Tequila book tangy passion fruit over a

tangy passion fruit over a soft sweetness

A Mexican corn liqueur made from cacahuazintle maize grown in the valleys and foothills of the Nevado de Toluca volcano

in a little sugared water

Every vermouth is linked to a celebrated historical figure

A simple stainless steel tray from Beaumont that catches the spills and drips of service

Olmeca Altos Plata Tequila book tangy passion fruit over aA well made everyday blanco from Olmeca Altos, 100% agave and unaged, roasted in traditional Mampostera masonry ovens and blended from two distillates, one roller milled and one crushed under a tahona stone. Clean and agave forward, made for a Margarita or a Tommy's. Let Difford's Guide play bartender: tap 'Cocktails with this ingredient' below. ABV 38% 700ml Mexico