Alto-Shaam Halo Heat Low-Temperature Electric Double-Chamber Cook & Hold Oven, 120 lb. Per Chamber, Stainless Steel Food Prep Equipment Removable stainless steel sliding cover

Removable stainless steel sliding cover helps protect ice between uses

Left and right 36" drainboards add staging space on both sides of the sink

12-inch depth keeps the profile slim while maximizing usable space

84-inch by 24-inch footprint provides a roomy prep surface for commercial kitchens and service areas

0 GPM aerator helps control water flow at 60 PSI

Alto-Shaam Halo Heat Low-Temperature Electric Double-Chamber Cook & Hold Oven, 120 lb. Per Chamber, Stainless Steel Food Prep Equipment Removable stainless steel sliding coverAlto Shaam Halo Heat Low Temperature Electric Double Chamber Cook & Hold Oven, 120 lb. Per Chamber, Stainless Steel 2 Compartments, Stackable Floor Model, Simple or Deluxe Controls Gently cook and hold high volumes with two independent Halo Heat chambers, programmable recipes, and probe controlled precision. Double chamber design lets you cook and hold in separate sections for higher throughput. Halo Heat low temperature operation helps maintain food