Standard Series 36-Inch x 30-Inch 18-Gauge Stainless Steel Equipment Stand with Galvanized Undershelf and Legs Meat Grinders TIG-welded frame with stainless steel

TIG-welded frame with stainless steel legs

Each compartment measures 16" wide x 20" front-to-back x 14" deep

95-inch-wide layout includes a 29-inch left drainboard for staging and landing dishes

full-color programmable touch screen control for precise temperature management and consistent food quality

and 1-inch plastic bullet feet

Standard Series 36-Inch x 30-Inch 18-Gauge Stainless Steel Equipment Stand with Galvanized Undershelf and Legs Meat Grinders TIG-welded frame with stainless steelStandard Series 36 Inch x 30 Inch 18 Gauge Stainless Steel Equipment Stand with Galvanized Undershelf and Legs Upturned Sides and Rear, Adjustable Plastic Bullet Feet A durable, NSF listed equipment stand with a stainless steel worktop and galvanized storage shelf built to support busy commercial kitchens. 36 inch by 30 inch footprint fits a wide range of commercial kitchen setups. 18 gauge stainless steel top provides a durable food prep and