Castor Leaf Extract Powder - Ricinus Communis Linn| Arandi Patta Powder Pack Size:5 Kg / 11 Lbs and food-grade product development requiring
$46.05
Description
and food-grade product development requiring a clean-label tropical sweetener ingredient
Food-grade solvent extraction concentrates 18 ginsenosides to 30% while removing root fibre
is complemented by naturally occurring flavonoids
Botanical name: Ricinus communis
Amyris balsamifera
Castor Leaf Extract Powder - Ricinus Communis Linn| Arandi Patta Powder Pack Size:5 Kg / 11 Lbs and food-grade product development requiringProduct Overview Common names: Arandi Patta, Castor Leaf, Ricinus Leaf, Eranda Patta Botanical name: Ricinus communis Plant part: Leaf Key bio actives: Flavonoids (quercetin kaempferol glycosides) Phenolic acids (caffeic ferulic family) Tannins Phytosterols Terpene triterpene context Leaf fibre matrix Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Formulation grade Form: Extract powder Process: Solvent extraction Origin: India Shelf life:
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