Gluten-free Sourdough Levain Bread Mix V2.0 V 2.0 Standard (Rice Protein - Vegan friendly):V 2.0 Standard (Rice Protein - Vegan friendly) No matter which way

No matter which way

There's a recipe for both baking in a bread pan (more water) or "free-baked" (less water)

Sourdough as it should be

Accurate weight (5 kg capacity with 0

with a bit of additional water

Gluten-free Sourdough Levain Bread Mix V2.0 V 2.0 Standard (Rice Protein - Vegan friendly):V 2.0 Standard (Rice Protein - Vegan friendly) No matter which wayNOW SHIPPING Crispy crust. Chewy crumb. AND great flavour? Sourdough as it should be. But gluten free. Made with real gluten free sourdough. And you decide just how sour you want it. 48 hours proofing or 1. 5 hours. No matter which way, the bread is amazingly good. And if you rather want to make dinner rolls, that's equally fine. There's a recipe for both baking in a bread pan (more water) or "free baked" (less water). V2. 0 is made WITHOUT HPMC