Duke 613-G4XX Double Deck Deep Depth Gas Convection Oven with Solid State Controls Tomato Slicer All capacities based on 1

All capacities based on 1 ½ in

84-inch by 24-inch flat top provides a generous commercial prep surface

Designed for 40 trays sized 14 x 18 inches with 3-inch angle spacing

This double-tier pass-thru shelf adds durable stainless steel display and staging space with a large 144-inch span and included wall-mount brackets

This durable prep table pairs a thick hard maple top with a stainless steel open base for reliable everyday foodservice use

Duke 613-G4XX Double Deck Deep Depth Gas Convection Oven with Solid State Controls Tomato Slicer All capacities based on 1Duke 613 G4XX Double Deck Deep Depth Gas Convection Oven with Solid State Controls Full Size, Natural Gas or Propane, Porcelain Interior, Floor Model Engineered for high volume commercial kitchens, the Duke 613 G4XX double deck gas convection oven delivers powerful, precise, and consistent cooking performance. Double deck design provides substantial cooking capacity in a compact footprint. Deep depth accommodates full size baking pans, ideal for high