Chingu Kuro "Black Koji" Shochu Likör_Pfirsich Thematisch zur Auswahl stehen aktuell:

Thematisch zur Auswahl stehen aktuell:

Saikogura Shochu (Reis

Mandarine und Maracuja

The light herbal flavor is complemented by the sweet aroma of strawberries

The Hokkaido Kiyosato Cask is a shochu made from potatoes

Chingu Kuro "Black Koji" Shochu Likör_Pfirsich Thematisch zur Auswahl stehen aktuell:The Chingu Kuro "Black Koji" shochu from Omoya Shuzo is a true Iki shochu, as it comes directly from Iki Island, the birthplace of barley shochu (mugi). This small island lies between South Korea and Fukuoka Prefecture . Chingu Kuro is a very special shochu because it is made with black koji. This is very unusual on Iki Island, and Omoya Shuzo is the only distillery to offer this combination. This gives Chingu Kuro an extremely intense flavor, with